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Field blend from Welschriesling, Grüner Veltliner and Sauvignon Blanc. Sponta- niously fermented and aged in the amphora (so called Plutzer). Bottled from yeast after 1,5 years of ageing.
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| Alcohol | 12,5% vol.alc. |
| Others | |
| Allergens |
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incl. 13% VAT
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